I can’t go back to eating regular ramyun/ramen anymore..... this was SO DANG DELICIOUS!! Hope you like my not-so-perfect cooking video! This is realistically what happens in my kitchen more often than not esp since I don’t cook as often as I like... well, not until all this staying home bizness and watching way too many cooking hack videos! Ingredients: 🍜 Egg(s) 🍜 1 pack of Shin Ramyun instant noodles 🍜 550ml of lactose-free milk 🍜 Dried seaweed (optional) 🍜 Spring onions (optional) 🍜 Sesame seeds (I forgot to add this but you could for some extra pazaz) #nataliacooksstuff #milkramyunnoodles #shinramyun #ramenegg #quarantinegottalent